Let's Eat Paris (French Edition): The Encyclopedia-Guide That Devours the Capital with Gusto by François-Régis Gaudry

On va déguster Paris, signed by François-Régis Gaudry and his "companions of crust," is much more than a simple book. It is a true bible of Parisian gastronomy, perfect for lovers of good food and the curious about culinary history.

A guide to savor Paris

Discover everything you need to know to enjoy the capital like a true Parisian: tips, anecdotes, and valuable recommendations for exploring the best addresses and products.

A gastronomic encyclopedia

With 255 topics, this book brings together fascinating stories about the places, personalities, and events that have shaped Parisian gastronomy. Each page is a dive into the culinary soul of Paris.

A complete gastronomic guide

2,050 addresses of restaurants and food shops handpicked to satisfy all gourmet desires: brasseries, butcheries, bakeries, cheese shops, and much more. Enough to organize a true culinary pilgrimage in the city of light.

A repertoire of Parisian recipes

Make at home 88 Parisian classics, such as blanquette de veau, Paris-Brest, croque-monsieur, or the famous Bercy sauce. Ideal for bringing the French culinary tradition back to life.

An inventory of Île-de-France products

Explore the riches of the Île-de-France terroir: Pontoise cabbage, Argenteuil asparagus, Gâtinais honey, Brie de Meaux… Each product is highlighted to showcase local expertise.

A unique tasting notebook

Seek out the best burgers, œufs mayo, steak tartares, pizzas, couscous, and macarons thanks to rigorous and exciting testing.

A gourmet poster included

As a bonus, enjoy a double-sided poster to extend your experience and keep a souvenir of your culinary journey in the capital.

Technical specifications

• Format: Paperback

• EAN13: 9782501125338

• ISBN: 978-2-501-12533-8

• Publisher: Marabout

• Publication date: 16/11/2022

• Collection: Cuisine

• Number of pages: 448

• Dimensions: 26.8 x 20.2 x 4.5 cm

• Weight: 1.89 kg

• Language: French