De la vendange (French edition) by Jacques-Marie Duvault-Blochet | Terre en vues

De la vendange is a major work in viticultural history, written by Jacques-Marie Duvault-Blochet, an iconic figure of the 19th century and owner of the famous Domaine de la Romanée-Conti. This book, now reissued, is a unique testimony to the viticultural practices of the time and Duvault-Blochet's meticulous observations.

At the heart of his work, Duvault-Blochet, armed with his "gleuco-eonometer" and his exceptional intuition, recorded precious observations from 53 years of study, experience, and comparisons. These notes, which cover a large portion of the 19th century, offer an in-depth analysis of winemaking methods and the particularities of Burgundy vineyards. As the owner of one of the most beautiful wine estates in the region, his vineyards stretched from Santenay to Vosne-Romanée, Duvault-Blochet had privileged access to exceptional terroirs, allowing him to refine his techniques and perfect his wines.

The original edition of this book is a true treasure, of which only one copy remains today, carefully preserved at the Dijon Municipal Library. This rare work was first reissued in 2001 by his descendants, Aubert de Villaine and Henry-Frédéric Roch, current co-managers of the Domaine de la Romanée-Conti. This reissue brings new life to this precious text, allowing wine enthusiasts, historians, and industry professionals to discover or rediscover Duvault-Blochet's innovative approach.

This new edition, even more faithful to the original, is enriched with illustrations that complement the text and provide a visual insight into the author's explanations. The cult text, recognized for its timeless modernity, remains an essential reference for anyone interested in the evolution of viticultural techniques and the history of the great wines of Burgundy.

The work is presented as an excerpt from a larger project, a "Treatise on Wines," which was also said to be written by Duvault-Blochet. However, this treatise remains undiscovered despite extensive searches in family archives and at the Dijon Municipal Library. The current reissue preserves this precious fragment of viticultural history, thus offering a unique window into the works and thoughts of one of the greatest winemakers of the 19th century.

This 30-page book, published in French by Terre en vues editions, is an essential testimony for all wine enthusiasts, whether you are a professional or an enlightened amateur. With compact dimensions of 16 x 22 cm and a weight of 200 g, it is easy to handle and consult, making it an essential addition to any library dedicated to wine and viticulture.

Additional Information:

• EAN13: 9782952301695
  
• ISBN: 978-2-9523016-9-5
  
• Publisher: Terre en vues
  
• Publication Date: 12/03/2008
  
• Weight: 200 g
  
• Dimensions: 16 x 22 cm
  
• Pages: 30
  
• Language: French