History and Ethnology of the Vine and Wine in Georgia by Pascal Reigniez
search
  • History and Ethnology of the Vine and Wine in Georgia by Pascal Reigniez
  • History and Ethnology of the Vine and Wine in Georgia by Pascal Reigniez

History and Ethnology of the Vine and Wine in Georgia by Pascal Reigniez

L'Harmattan

Available to order from the publisher, delivered within 7 to 15 working days

The national WINE HISTORY cookbook award is given to History and Ethnology of the Vine and Wine in Georgia

Author
Pascal Reigniez
Language
French 🇫🇷
€49.29
Available to order, delivered within 7 to 15 working days

Payment 100% secure

Visa, MasterCard, Amex, Paypal or 3 times, interest-free with Scalapay

 
Shipping costs

0.01€ from 35€ of purchase in France and from 99€ throughout Europe

 
Delivery

Delivery in France and around the world at home, at office or in a pickup point

 

Description

Archaeology has proven that winemaking in Georgia dates back to 8000 years before our era. The various connections between men, vines, and wine have given rise to beliefs and have shaped, century after century, a true way of life. The reader is invited on a journey at the crossroads of history, ethnology, travel narratives, culture, and arts. This essay also serves as a bridge between two cultures, between two countries, France and Georgia. A clear and engaging synthesis, little known and fascinating in the field of vines and wine, from the origins to the present day.

Screenshot 2024-05-17 at 09-37-09 HISTOIRE ET ETHNOLOGIE DE LA VIGNE ET DU VIN EN GÉORGIE Pascal Reigniez - vin Géorgie vin géorgien viticulture Géorgie vigne en Géorgie Georgian wine - livre ebook epub.png

Details

9782140302855

Data sheet

Author
Pascal Reigniez
Language
French 🇫🇷
Publisher
L'Harmattan
Number of pages
580
Size:
16 x 24 cm
Date of publication
January 2023
Format (book)
Paperbound