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Japan: The Book of Vegetarian Cooking | Singleton Hachisu, Nancy
Phaidon
Available to order from the publisher, delivered within 7 to 15 working daysA reference book with more than 250 Japanese vegetarian recipes that can be made at home.
- Author
- Singleton Hachisu, Nancy
- Language
- French 🇫🇷
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0.01€ from 35€ of purchase in France and from 99€ throughout Europe
Delivery in France and around the world at home, at office or in a pickup point
Description
A reference book with more than 250 Japanese vegetarian recipes that can be made at home and an essential complement to Japan: the cookbook
Japan: The Vegetarian Cookbook, with its recipes sorted by type of preparation and using fresh and seasonal ingredients, highlights the elegant sobriety of Japanese vegetarian cuisine.
Closely linked to mindfulness, it gives pride of place to the product, which it treats with respect, as shown in the beautiful photographs in this book.
Recipe after recipe, Nancy Singleton Hachisu shares her expertise and reveals a fascinating culture and ingredients, as well as the rituals and traditions that have shaped the art of Japanese cooking.
Details
Data sheet
- Author
- Singleton Hachisu, Nancy
- Language
- French 🇫🇷
- Publisher
- Phaidon
- Number of pages
- 368
- Size:
- 19 x 28 cm
- Date of publication
- 04/21/2023