Biologie et écologie de la vigne (2nd Ed. in French) by Pierre Huglin & Christophe Schneider
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  • Biologie et écologie de la vigne (2nd Ed. in French) by Pierre Huglin & Christophe Schneider
  • Biologie et écologie de la vigne (2nd Ed. in French) by Pierre Huglin & Christophe Schneider

Biologie et écologie de la vigne (2nd Ed. in French) by Pierre Huglin & Christophe Schneider

Lavoisier / Tec & Doc

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Biology and Ecology of the Vine by Christophe Schneider is a popular science book, ideal for agriculture students, agronomy students, and viticulture professionals. Molecular biology and vine physiology are detailed, with a focus on morphological diversity, genetic improvement, and the ecological relationships of the vine. A reference book for better understanding the interactions between the vine and its environment.

Author
P. Huglin
Language
French 🇫🇷
€72.99
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Description

Biology and Ecology of the Vine (2nd Ed. in French) by Christophe Schneider is an essential reference in the field of viticulture. Since the first edition, knowledge in plant biology has significantly evolved, notably thanks to the rise of molecular biology, making this book even more relevant and indispensable for a deep understanding of the vine's functioning.

This book was written with the aim of scientific popularization. It is intended for a wide audience: students in agricultural schools, students in agronomy, as well as professionals in the viti-vinicultural sector. Accessible and educational, it allows understanding the essential basics of vine biology as well as its ecology.

In chapters 1 and 2, you will discover the place of the cultivated vine in the plant kingdom, its history, and its impressive morphological diversity. These sections offer a global and historical view of the plant, discussing its genesis and its numerous varieties.

Chapters 3 and 4 explore the physiology of the vine, detailing the mechanisms of its vegetative development as well as that of the grapes. This information is crucial to understand how the vine grows, blooms, and produces the grapes found in our wines.

Chapter 5 is dedicated to the different varieties of vines and genetic improvement. You will learn about the modern techniques and innovations used to improve varieties, aiming to optimize yields and the quality of the grapes.

Finally, chapters 6 and 7 focus on the ecology of the vine. You will discover how the plant interacts with its natural environment and its microclimate. This knowledge allows viticulturists to better adapt their practices and optimize natural conditions to produce superior quality wines.

This book is a true treasure trove of information for anyone wishing to deepen their knowledge of the vine, whether it be on biological, ecological, or genetic aspects. Combining scientific rigor with clarity, Christophe Schneider manages to make a complex subject accessible while offering a comprehensive view of the vine universe.

Technical characteristics:

  • EAN13: 9782743002602
  • ISBN: 978-2-7430-0260-2
  • Publisher: TEC ET DOC
  • Publication date: 07/10/1998
  • Number of pages: 372
  • Dimensions: 24 x 16 x 1.7 cm
  • Weight: 610 g
  • Language: French

This book is a must-have for students and professionals looking to deepen their knowledge in vine biology and ecology.

Details

9782743002602

Data sheet

Author
P. Huglin
Language
French 🇫🇷
Publisher
Lavoisier / Tec & Doc
Number of pages
372
Date of publication
01/08/1998