History notebooks of the vineyard and wine n° 12 | Historical Center of the Vineyard and Wine
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  • History notebooks of the vineyard and wine n° 12 | Historical Center of the Vineyard and Wine

History notebooks of the vineyard and wine n° 12 | Historical Center of the Vineyard and Wine

Centre d’histoire de la vigne et du vin

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Language
French 🇫🇷
€9.95
Available to order, delivered within 7 to 15 working days

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Description

Summary

Thomas LABBÉ: « Le collage du vin à la fin du Moyen Âge : à propos d'une rerecipe d'un manuscrit de l'abbaye Saint-Bénigne de Dijon », p. 3-9.

Rudi BEAULANT: "Wine crimes. L'apport des sources judiciaires échevinales à la connaissance des vignes et du vin de Dijon à la fin du Moyen Âge", p. 11-29.

Françoise DUMAS: « « Chétifs lieux » et « bonnes côtes » de Bourgogne : indices toponymiques d'une hierarchy annoncee », p. 31-50.

Fabien GAVEAU : "Notice sur un climat de Meursault. Le Tesson", p. 51-89.

Éric VINCENT, Olivier JACQUET : " Status of expertise and social issues in the process of delimitation of the Chablis appellation (1920-1978). The "invention" of a terroir: the Kimmeridgian ", p. 91-103.

Details

2000000144283

Data sheet

Language
French 🇫🇷
Publisher
Center of the History of Vine and Wine
Number of pages
105
Date of publication
2012