B.Y.O.B. Magazine - Episode 1.1. (English edition): New and Old Burgundy

🍷 B.Y.O.B. Magazine - Episode 1.1. New and Old Burgundy

B.Y.O.B. Magazine, acronym for "Bring Your Own Bottle", is much more than just a magazine: it's a celebration of wine and its enthusiasts. Initiated by Alexander Shchurenkov, a media expert with 18 years of experience in gastronomic publishing, this independent project based in the United States offers a fresh and sincere perspective on the world of wine.

This first edition, titled "New and Old Burgundy", is dedicated to Burgundy, a mythical region that fascinates enthusiasts worldwide. Over 136 pages, in a slightly enlarged A5 format, discover exclusive interviews, winemaker portraits, and in-depth analyses of the evolutions of this exceptional terroir.

🍇 In the Summary: A Journey to the Heart of Burgundy

📖 The Neo-Micro-Négociants Movement
➡ An in-depth analysis of this new generation reinventing the codes of trading in Burgundy. Featuring testimonies from Arnaud Lopez (Maison Pinot Noar), Icy Liu, Catharina Sadde (Les Horées), Colleen and Nicholas Harbour (Maison Harbour), Mark Haisma, Patrick Johnston (Si Tu Sais), Loïc Lamy (Vins Saisons), Adrien Lattard and many others.

🎤 Exclusive Interviews with Renowned Winemakers
➡ Benjamin Leroux, Pierre-Vincent Girardin, Talloulah Dubourg (Domaine de Cassiopée) share their visions and challenges.

🇩🇪 Focus on a Key German Winemaker
➡ Tino Kuban, founder of Les Jardins Vivants and Maison Glandien, draws the attention of Burgundy enthusiasts. Analysis by Marcel Mühlberger.

📚 An Immersive Story about Life Change and Viticulture
➡ Stephanie Wangui delivers the first chapter of her captivating story about transitioning from city life to becoming a winemaker in Burgundy.

⏳ A Look Back at 50 Years of Côte d'Or History
➡ Discover the personalities, events, and climatic conditions that have shaped the Burgundy wine region.

🍾 Meeting with Aaron Ayscough
➡ One of the pioneers of the natural wine movement shares his experience and beliefs about the future of viticulture in Burgundy and beyond.

💰 Investment and speculation on fine wines
➡ Isabel Claire Zentgraf reveals the behind-the-scenes of the market and gives advice on navigating this complex world.

🍷 Drinking a centenary wine: a unique experience
➡ Why do some enthusiasts seek out century-old bottles? A look at this fascinating practice.

🍽 A look back at a historic B.Y.O.B. dinner in New York
➡ 25 years ago, a landmark event laid the foundations for the concept of "Bring Your Own Bottle" dinners.

🏺 Rumors and confidences from Burgundy's cellars
➡ Discover what winemakers whisper to each other, away from the spotlight.

📖 A Different Magazine: More Than Just a Medium

Unlike traditional wine magazines, B.Y.O.B. Magazine stands out for its authentic and passionate approach. Many of its contributors are not professional journalists, but informed enthusiasts, winemakers, wine merchants, and collectors sharing their firsthand experiences.

This magazine is a timeless object, designed to be read and reread, annotated, shared around a good bottle. B.Y.O.B. Magazine - Episode 1.1. is the first of a long series, promising ever more captivating and immersive content.

🛍 Product Features:

• Title: B.Y.O.B. Magazine - Episode 1.1. New and Old Burgundy
• Publisher: B.Y.O.B.
• Author: Alexander Shchurenkov
• Language: English
• Format: Slightly enlarged A5
• Number of pages: 136
• Theme: Wine, Burgundy, Winemakers, Terroirs, Wine History
• Audience: Wine enthusiasts, collectors, industry professionals