

The Rully 1er Cru Blanc 2021 from Domaine de Villaine is an exceptional white wine from the Côte Chalonnaise. This wine combines the freshness of limestone with fruity and muscat notes. It offers a dynamic nose, an elegant palate, and perfectly balanced aromas thanks to a blend of six premier crus from Rully. This Chardonnay with 13% alcohol is ideal to enjoy within 2 to 3 years to appreciate its finesse. Perfect for pairing with seafood and white meats.
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Rully 1er Cru White 2021 | Wine from Domaine de Villaine
Domaine de Villaine, located in Bouzeron, at the heart of the Côte Chalonnaise, is a true reference for Burgundy wine enthusiasts. Nestled between Santenay and Mercurey, this historic estate, founded by the de Villaine family, perpetuates a winemaking tradition that dates back to the Middle Ages, when the monks of Cluny cultivated these lands for viticulture.
Specializing in the Aligoté grape variety, the estate benefits from vineyards planted on hillsides between 270 and 350 meters in altitude. The limestone soils of Bouzeron and the warm microclimate ensure ideal grape ripening, resulting in wines of great finesse. The Bouzeron appellation, small but renowned, remains a hidden gem of Burgundy, producing exceptional wines with controlled yields.
The Rully 1er Cru White 2021 from Domaine de Villaine comes from the Ronde cuvée, a unique blend of six premier cru whites from Rully. This white wine reveals a dynamic energy and persistence on the nose, with marked freshness and a slight reduction upon opening. On the palate, each Rully terroir fully expresses itself, offering a varied and harmonious aromatic palette.
This Chardonnay with 13% alcohol presents a remarkable balance between freshness and maturity. It is recommended to enjoy this wine within 2 to 3 years after bottling, to allow the various characteristics of each terroir to harmonize and fully express their subtleties.
The Rully 1er Cru White 2021 from Domaine de Villaine pairs perfectly with seafood dishes, grilled fish, or even white meats in a light sauce. It also complements soft and aged cheeses like a Brie or a Camembert.
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