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Various diseases of biotic and abiotic nature severely compromise the productivity of agricultural and forestry crops and often cause irreversible damage to the environment and landscape. The discussion of the fundamental scientific and technical aspects of these diseases, reviewed and regularly updated, is presented with an enriched typographic style in this second edition of "Fundamentals of Plant Pathology" primarily intended for students in undergraduate and postgraduate degree programs in Agricultural Sciences and Technologies, Forestry and Environmental Sciences, Viticulture and Enology, Agri-Food Biotechnologies, Food Sciences and Technologies, as well as technicians and professionals dealing with phytopathological issues in the field.
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