Elements of Agricultural Chemistry and Geology (Second Edition) | James Finlay Weir Johnston

Elements of agricultural chemistry and geology (Second edition) / by Mr. James F. W. Johnston - translated from English by Mr. F. Exschaw,... and Mr. J. Rieffel,... - revised and completed based on the latest English edition by Mr. Laverrière,...Original publication date: 1849Subject of the book: Agricultural chemistryGeologyThis book is part of a heritage preservation policy for French literature works established with the BNF.HACHETTE LIVRE and the BNF thus offer a catalog of unavailable titles, with the BNF having digitized these works and HACHETTE LIVRE printing them on demand.Some of these works reflect currents of thought characteristic of their time, but which would be considered reprehensible today.Nevertheless, they are part of the history of ideas in France and may have scientific or historical interest.The purpose of our editorial approach is to provide access to these works without endorsing their content. For more information, visit www.hachettebnf.fr