

The Rully Rouge 1er Cru 'Préaux' 2022 from Domaine Paul et Marie Jacqueson is a Pinot Noir of great finesse. This red wine charms with its rare elegance, aromas of black cherry, wild berries, and a hint of spices. On the palate, its minerality and freshness make it perfect for gourmet meals. With a aging potential of 5 to 6 years, it rivals the finest wines of the Côte de Beaune.
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Rully Rouge 1er Cru "Préaux" 2022 | Wine from Domaine Paul et Marie Jacqueson
The Domaine Paul et Marie Jacqueson, located in Rully in Burgundy, is a key reference in the appellation. Known for their rigorous approach and respect for the terroir, Paul et Marie Jacqueson produce wines that precisely express the richness of their climates. The 1er Cru "Préaux", from vines over 45 years old, perfectly illustrates their expertise and pursuit of excellence.
The Rully Rouge 1er Cru 'Préaux' 2022 takes its name from a rich and unique climate, marked by the presence of a natural spring. This feature provides natural irrigation, promoting grapes of exceptional quality, even in drier years. This Pinot Noir stands out for its elegant structure, great finesse, and balance. It rivals the best red wines of the Côte de Beaune while offering excellent value for money.
The nose, with great subtlety, reveals classic aromas of black cherry, blackberries, and wild berries, enhanced by a discreet hint of spices. After aeration, the aromas gain intensity and reveal their full majesty.
On the palate, the wine offers beautiful complexity: a silky and delicate texture, vibrant freshness thanks to well-controlled acidity, and marked minerality. This combination provides remarkable length and immediate pleasure while promising good aging potential.
This Rully Rouge 1er Cru 'Préaux' 2022 pairs perfectly with refined dishes. It elegantly accompanies a roasted duck breast, a quail stuffed with mushrooms, or a beef bourguignon. For cheese lovers, it enhances a matured Époisses or a creamy Brillat-Savarin. It is also perfect for a festive dinner with red meats or slow-cooked dishes.
To fully enjoy this wine in its youth, it is recommended to open it in advance to allow it to breathe. With an aging potential of 5 to 6 years, it will reach its peak, offering an even more balanced and harmonious experience.
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