-
MenuBack
-
Wine Books
-
-
Librairie du vin
- Wine from A to Z
- Food & wine pairings
- Art & architecture
- Beautiful books
- Beers
- Cocktails & Spirits
- Management of your cellar
- Buying Guides
- Glossaries & dictionaries
- Wine tourism
- Tasting
- Antiquarian books
- Wine videos
- Wines & history
- Wine & health
- Natural Wines
- Comics & mangas about wine
- Wine Reviews
- Whisky
-
-
-
Le vin par région
- Corsican wines
- Jura wines
- Loire wines
- Other regions of France
- The wines of Alsace
- The wines of America
- The wines of Bordeaux
- The wines of Burgundy
- The wines of Champagne
- The wines of France
- The wines of Italy
- The wines of Languedoc
- The wines of Oceania
- The wines of Provence
- The wines of Spain
- The wines of the Rhône
- The wines of the Sud-Ouest
- The wines of the world
- Wines from the United Kingdom
- Wines of Africa
- Wines of Portugal
-
-
-
Littérature & essais
-
Sélection Spéciale
-
-
-
WINES MAPS
-
-
Aromas
-
-
Corkscrews
-
-
Glasses
-
-
Decanters
-
-
WINE ACCESSORIES
-
-
WINES
-
- News
Principle of plant nutrition in organic agriculture - a fragment | Edwin Scheller
BioDynamie Services
Available to order from the publisher, delivered within 7 to 15 working days- Author
- Edwin Scheller
- Language
- French 🇫🇷
€18.96
Available to order, delivered within 7 to 15 working days
Payment 100% secure
Visa, MasterCard, Amex, Paypal or 3 times, interest-free with Scalapay
Shipping costs
0.01€ from 35€ of purchase in France and from 99€ throughout Europe
Delivery
Delivery in France and around the world at home, at office or in a pickup point
Description
Edwin Scheller, a German agronomist, is known for his work on plant nutrition, particularly for highlighting the "active mobilization of nutrients by the plant". Supported by solid scientific results, especially studies on potassium, phosphorus, and amino acids, the author's thesis challenges the classical theory of plant nutrition. He demonstrates that the plant is capable, from a certain stage of its development and under correct agronomic conditions, of releasing the nutrients it needs from the minerals in the soil.
In addition to its scientific aspect, this work offers insights into the history of biodynamic and organic farming, and their development in relation to the scientific context of the time. It provides an understanding of some of Steiner's contributions, particularly his approach to fertility, by connecting them with the agricultural theories of the era.
This unfinished work, due to the premature death of its author, hence its name "A Fragment", is considered valuable for many professionals.
Details
9791095510086
Data sheet
- Author
- Edwin Scheller
- Language
- French 🇫🇷
- Publisher
- BioDynamie Services
- Number of pages
- 167
- Date of publication
- 08/05/2019