Muscat Grapes and Muscat Varieties (French Edition): Universal Inventory and Synonymy, From Origins to the Present by A. Bronner

The book "Muscats and Muscat Varieties: Universal Inventory and Synonymy, from Origins to Present Day" by André Bronner is a true reference on muscats across ages and regions. This book contains about 4,400 entries and stands out for its precision in listing the true muscat varieties, their multiple synonyms, and common identification errors.

The author begins with the genetic origins of muscats, tracing back to the first genetic studies to understand the evolution of these grape varieties over the centuries. Through this research, he formulates hypotheses on the global dispersion of muscat varieties, highlighting how human interactions have shaped their expansion and establishment in various regions.

A specific chapter is dedicated to the fine chemistry of muscat aromas, where recent discoveries in sensory analysis are presented. This point will particularly interest oenologists and researchers in aromas, as it highlights the specific volatile compounds that define the typical aromas of muscat.

Bronner also tackles early observations in applied vine genomics. These advances allow linking various vine varieties and deepen our understanding of their genetic relatedness. The author explains how these genomic observations contribute to better identification and classification of muscats and their derivatives, a major asset for professionals in the field.

In a section dedicated to winemaking methods, Bronner explores the different approaches implemented for muscat cultivated in several countries. Each region applies its own winemaking method, influenced by local traditions and climatic specificities, allowing for the creation of a varied aromatic palette that appeals to lovers of unique and fragrant wines.

Finally, the author focuses on muscat varieties used not only for winemaking but also as table grapes or raisins for drying. These types of grapes are particularly prized in many cultures, and this chapter provides information on their selection, preparation, and culinary use.

This book is an essential tool for vine and wine professionals, offering a comprehensive and detailed overview of muscats, a reference work that will serve both winegrowers, researchers, oenologists, and passionate enthusiasts of grape varieties and terroirs.

Product Features:

• Format: Paperback
• EAN13: 9782738010896
• ISBN: 978-2-7380-1089-6
• Publisher: Quae
• Publication Date: 07/2003
• Collection: Avenir œnologie
• Number of Pages: 224
• Dimensions: 24 x 22 x 1.2 cm
• Weight: 500 g
• Language: French