

Bilingual English-French book, 500 practical phrases, 1200 translated terms, 55 definitions, 6 interviews
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A book to learn wine by asking questions to wine professionals (getting rid of your wine-shyness)
Time 1: Get in the mood
Each part begins with a short text to get in the mood of a visit to a vigneron, a dinner at a restaurant, a purchase from a wine merchant ...
Time 2: Know a minimum
Then discover the few definitions to understand the importance of the terroir, how the wine is made, how it is tasted ...
Time 3: Get started
The best teacher will always be the professional. You will therefore find suggestions of questions that will allow you to progress in the knowledge of wine, in the methods of elaboration and everything will quickly become clearer.
6 interviews with professionals
Need a taste? The six wine professionals interviewed in Wine Interview answer with passion about their job, their daily life and... wine!
ED : ENGLISH COFFEE - 12 x 21 cm, 170 pages - paperback
Data sheet
Bilingual English-French book, 500 practical phrases, 1200 translated terms, 55 definitions, 6 interviews