The Taste of the Day - 80 Recipes and Tips (French Edition) by Keda Black & Sonia Lucano

In Le goût du jour, Keda Black and Sonia Lucano unite their talents to present a book of modern recipes and seasonal ideas. This book captures the essence of everyday cooking in two charming locations: Paris, eighteenth and the Cotentin. Each season brings its light, products, and desires, enhanced by the poetic photographs of Frédéric Lucano.

This book, conceived by Sonia Lucano and written by Keda Black, invites the reader to indulge in an intuitive and contemporary cuisine. Each chapter introduces varied recipes, advice, and suggestions for adapting dishes to moods and contexts. Discover ideas such as the pâté-croûte workshop, an improvised herb soup, a spectacular cake, or a festive couscous, illustrating an approach to cooking that is both poetic and free.

The 80 recipes offered, accompanied by even more variations and advice, encourage everyone to master the techniques while leaving room for creativity. Keda Black, author of numerous culinary books, and Sonia Lucano, a renowned stylist in the world of decor and cooking, together create a minimalist and warm ambiance, where each dish becomes a personal experience.

Through soothing photos and a simple style, Le goût du jour stands out with an elegant and timeless presentation. This work, published on October 9, 2024, is ideal for those seeking both inspiration and freedom in their culinary practice.

Book Features:

• Title: Le goût du jour
• Authors: Keda Black & Sonia Lucano
• Photographs: Frédéric Lucano
• Publisher: Hachette Pratique
• Collection: Cooking
• Publication Date: 10/09/2024
• Format: Hardcover
• Number of Pages: 336
• Dimensions: 24 x 17.7 x 4 cm
• Weight: 1224 g
• Language: French
• EAN13: 9782019468590
• ISBN: 978-2-01-946859-0

This book celebrates the bonds created around cooking and the poetry of these shared moments of cooking and tasting together, all in a style that cares not for perfection but for the joy of sharing.