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The Bourgogne Aligoté Blanc 2018 from Domaine Florent Giboulot is an elegant white wine, made from the Aligoté grape variety, with aromas of white flowers, white fruits, and iodized notes. It offers a beautiful freshness and a perfect balance on the palate, ideal for accompanying seafood or to be enjoyed as an aperitif. Its traditional aging in barrels gives it great finesse.
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Bourgogne Aligoté Blanc 2018 from Domaine Florent Giboulot
The Domaine Florent Giboulot is a family estate rooted in Burgundian winemaking tradition for several generations. Located in the heart of Burgundy, this estate combines ancestral know-how with respect for the terroirs. The estate, with its 18th-century press still in operation, perpetuates artisanal techniques that give rise to high-quality wines, reflecting the richness of the Burgundian terroir.
The Bourgogne Aligoté Blanc 2018 is a cuvée that charms with its freshness and aromatic complexity. Pressed using an old press, this wine undergoes malolactic fermentation in Burgundian barrels, followed by aging for 12 to 16 months. This traditional method allows the delicate aromas of white flowers like acacia, and white fruits such as green apple to fully reveal themselves. Iodized and saline notes add an extra layer of complexity, offering a remarkable length on the palate.
The Bourgogne Aligoté Blanc 2018 is perfect to accompany seafood, especially oysters or shellfish. It also pairs very well with grilled fish dishes, or as an aperitif, served chilled alongside a platter of light cheeses.
This wine perfectly reflects the Burgundian terroir, with an elegance and finesse that will delight lovers of fresh and refined wines.
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