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Beverages of the World | Joël Diconne
2 Last items in stock
Du familier « boire un coup » au très recherché « se délecter du nectar des dieux » il n’y a rien de plus consensuel qu’un verre ou une bouteille pour relier les gens.
L’auteur, Joël Diconne, a réalisé un travail titanesque de recherche pour revenir aux sources de tous les types de brevages alcoolisés ou pas. Un véritable voyage aux quatre coins du globe durant lequel il dévoile leurs origines mais aussi leurs caractéristiques si diverses.
- Author
- DICONNE, JOEL
- Language
- French 🇫🇷
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Description
From the colloquial "having a drink" to the refined "savoring the nectar of the gods," there is nothing more universal than a glass or a bottle to connect people.
The author, Joël Diconne, has undertaken a titanic research effort to trace back the origins of all types of alcoholic and non-alcoholic beverages. It's a true journey around the world during which he unveils their origins as well as their diverse characteristics.
To be enjoyed without moderation. For once, alcohol is not harmful to health. There's no reason to deprive oneself.
A work intended for professionals as well as curious individuals eager to learn more about the various drinks that make them salivate.
A specialist in the field, Joël Diconne was born amidst vineyards and restaurants in Burgundy and later pursued hotel studies in Thonon, which he perfected during an experience in Great Britain and later at Georges Blanc in Vonnas (01).
Becoming a hotel teacher in Blois and then in Toulon, he continues to share his knowledge through this absolutely unique book...
Details
9782812713347
Data sheet
- Author
- DICONNE, JOEL
- Language
- French 🇫🇷
- Publisher
- MIDDAY PRESS EDIT
- Number of pages
- 340
- Date of publication
- December 16, 2022
Du familier « boire un coup » au très recherché « se délecter du nectar des dieux » il n’y a rien de plus consensuel qu’un verre ou une bouteille pour relier les gens.
L’auteur, Joël Diconne, a réalisé un travail titanesque de recherche pour revenir aux sources de tous les types de brevages alcoolisés ou pas. Un véritable voyage aux quatre coins du globe durant lequel il dévoile leurs origines mais aussi leurs caractéristiques si diverses.