Champagne - Book & Map Set (English Edition): The Essential Guide to the Wines, Producers & Terroirs by Peter Liem

Champagne (English Edition) by Peter Liem is a revolutionary box set that takes readers on a journey through one of the world's most renowned wine regions. Winner of prestigious awards such as the James Beard Foundation Cookbook Award 2018, this reference guide offers an unparalleled insight into the modern Champagne region, which has undergone a remarkable transformation in recent years.

This luxurious box set includes a sliding tray with a complete collection of seven vintage vineyard maps by Louis Larmat. These maps are a unique and indispensable resource for understanding the various terroirs of the region, providing a detailed overview of the landscape that shapes Champagne wines.

With 328 pages of detailed profiles of growers and wine producers, Liem's book also offers a captivating exploration of the history of Champagne, highlighting the important cultural and viticultural changes that have shaped this iconic region. The book also includes 75 stunning photographs, enhancing the reader's immersion into the world of Champagne.

Liem's clear and engaging prose makes this guide accessible to both enthusiasts and collectors, offering insight into the styles, production methods, and people behind some of the world's best champagnes. As asserted by Eric Asimov of The New York Times, it is an "essential guide" that redefines Champagne for a new generation of wine lovers.

The main features of the book are as follows:

• Detailed profiles of producers and wine growers, highlighting the personalities behind the wines.
• An in-depth examination of the terroirs of Champagne, explaining how the region's soil and climate impact the wine.
• Detailed historical context and anecdotes, offering readers a rich narrative of Champagne's evolution.
• A section dedicated to understanding cru and single-vineyard wines, shedding light on the subtleties of each sub-region.

Whether you are a casual drinker or a seasoned champagne collector, Peter Liem's Champagne is a treasure trove of knowledge that will elevate your appreciation of this extraordinary wine.

Product Features:

• Author: Peter Liem
• Language: English 🇬🇧
• Publisher: Ten Speed Press
• Pages: 328 pages
• Publication Date: October 10, 2017
• Format: Hardcover
• Images: 75 photographs
• Weight: 2296g
• Dimensions: 271 x 215 mm
• EAN13: 9781607748427
• ISBN: 978-1-60774-842-7

This guide is highly regarded by industry experts and is widely considered an essential resource for anyone looking to deepen their understanding of Champagne. With detailed profiles of producers and historical information, this award-winning book is a testament to Peter Liem's expertise and dedication to the rich heritage of Champagne. Whether enjoyed with a glass of champagne or studied in depth, this book will transport readers to the heart of Champagne.