Delicious tastings

Learning the technique of wine tasting is like learning the grammar to access the structure and beauty of the language," as Muriel Barbery writes in "The Elegance of the Hedgehog." Similarly, wine tasting is a way to access the beauty of wines and gastronomy, the art of living well, and French refinement. The author invites you to the charms of convivial sharing, culture, and companionship. Their lovely guide will teach you a lot through the knowledge they share in three parts: Part 1 Viti-vini Some explanations on different cultivation methods How is wine made? From the cellar to the market From the market to the great vintages From great vintages to fine dining The concept of terroir Part 2 Tasting Tasting, a matter of personal education and culture Prerequisites for tasting Preparing for tasting Stages of a holistic and hedonistic tasting How to serve and pair wines with dishes Part 3 Concrete Cases Some unforgettable or disappointing experiences How and where to buy wines? How to learn to taste So, are you ready to follow our author on their journey through French vineyards and cellars? They will gladly guide you there!