Rum The expert's guide: History, production, countries of origin, tasting... | Flammarion

Are the Caribbean the only ones producing "traditional" rum?
Are new rum producers surpassing the historical ones?
Will the best rum in the world tomorrow be Japanese or Laotian?
These are just a few of the questions that The Rum Expert Guide does not answer, because they have no answer.
For almost all others, let Luca Gargano and the experts from La Maison du Whisky guide you.
Embark on a scholarly journey through the ages and the countries that produce this very special spirit. Discover the art of its production and the subtleties of its tasting.
Whether you're a simple enthusiast or a passionate expert, everyone will find in this book the keys to improve their knowledge. And thus, subjectively answer the unanswered questions that will always animate the world of rum!