Wine Food (English edition): New Adventures in Drinking and Cooking by Dana Frank & Andrea Slonecker

Wine Food by Dana Frank and Andrea Slonecker reinvents the art of food and wine pairing by exploring a modern, relaxed, and accessible tasting style. This book offers a new language of tasting, aimed at enthusiasts of natural wines and cuisine lovers eager to embrace diverse flavors.

The "Wine Food" concept was born from a relaxed approach to pairing wines with dishes. The authors, Dana Frank, a natural wine bar owner, and Andrea Slonecker, a stylist and author, pair 75 recipes with just as many wine styles. Each of these recipes includes a detailed overview of the wine characteristics highlighted: grape varieties, countries of origin, and taste specifics that enrich the culinary preparation.

Each recipe, whether it be brunches, salads, vegetable dishes, picnics, or dinners with friends, is designed to enhance the taste qualities of affordable natural wines. This book guides the reader through 250 recommendations of selected producers, making it easy to find bottles available at local wine shops, grocery stores, and online.

Wine Food also includes practical tools for any wine enthusiast, such as an aroma chart, a label glossary, and a mini tasting course. With its inspiring photographs and watercolor illustrations, this book makes learning about wine intuitive and fun for enthusiasts of all levels.

This richly illustrated 256-page book becomes the ideal companion for moments of sharing and taste discovery around natural wines and the recipes that accompany them.

Features:

• EAN13: 9780399579592
• ISBN: 978-0-399-57959-2
• Publisher: Random House
• Publication Date: 09/11/2018
• Number of Pages: 256
• Dimensions: 25.4 x 18.4 x 2.8 cm
• Weight: 1009 g
• Language: English