History Notebooks of the Vine and Wine No. 14 (French edition) from the Historical Center of the Vine and Wine

Summary

Jean-Pierre GARCIA, Amélie QUIQUEREZ, Florent DELENCRE: "The « geometric imprints of fossilized works »: traces of ancient (antique?) vineyard plantings in Savigny-lès-Beaune « La Champagne ». Localization and re-analysis of an archaeological archive", p. 3-16.

Emmanuel CHEVIGNY, Amélie QUIQUEREZ, and Christophe PETIT: "A Gallo-Roman habitat under the vineyard in Pernand-Vergelesses (Côte de Beaune): implications for vineyard soils", p. 17-26.

Guillaume GRILLON: "An overview of the medieval vineyard parcels of Chambolle-Musigny through the rent rolls of the Abbey of Citeaux", p. 27-52.

Jean-Paul DROIN: "In Chablis: the oldest known mentions of the word climat in Burgundy", p. 53-64.

Agnès BOTTE: "From the vine to the cellar through the press: the wine of the king's officers in Dijon in the 17th century", p. 65-76.

Florian MOUREY: "Historical and hierarchical evolution of a vineyard climate in Côte de Beaune: the Boutières", p. 77-100.

Laure MENETRIER: "Les Vins de France by Paul de Cassagnac: an essay on tasting or cultured drinking", p. 101-116.