Oenotourism in Provence - Hospitality and Art de Vivre in Eco-Responsible Wineries

After more than a decade in the French wine landscape, Les Éditions d’Autils unveil the treasures of Provence in "Oenotourism in Provence", an essential guide for wine enthusiasts and explorers alike. This book presents a meticulous selection of 28 wineries, chosen not only for the exceptional quality of their hospitality but also for their unwavering commitment to sustainability and eco-responsibility.

Each estate, nestled in the lush hills of Aix-en-Provence, along the sparkling shores of the Mediterranean, or in the serene valleys of Var, embodies winemaking hospitality in its purest form. These magical places combine historical charm, natural beauty, and environmentally friendly viticultural practices. Visitors are invited to taste wines produced in harmony with nature, discover sustainable farming methods, and savor fresh, seasonal products sourced from estate gardens or rigorously selected local producers.

By exploring these estates, wine enthusiasts can enrich their palates with exceptional vintages while supporting biodiversity conservation efforts. Each stay at these exceptional locations contributes to preserving and promoting local ecosystems, a meaningful gesture in safeguarding our planet.

"Oenotourism in Provence" is more than just a practical guide: it's an invitation to discover the cultural and environmental richness of Provence's vineyards. Whether for a romantic getaway, a weekend with friends, or a family vacation, this book offers a complete immersion into Provencal lifestyle, where wine signifies sharing, tradition, and respect for nature.