VertdeVin Magazine – No. 18, Summer 2021: Bordeaux 2020: Focus on a Key Vintage

The VertdeVin Magazine No.18 – Summer 2021 (English edition) invites you on an exciting journey into the world of the wine with in-depth analyses, interviews, and advice for enthusiasts and professionals in the industry.

Interviews and focus on the great figures of wine

In this issue, discover some exclusive interviews with iconic figures from the wine world:

• Château Beychevelle and its prestigious heritage (p.4-5)
• François Chartier, expert in wine and gastronomy pairings (p.7)
• Sake, with a detailed article by Chloé Cazaux Grandpierre

Special reports and international discoveries

This issue highlights several wine regions:

• Weingut Wachter Wiesler (page 8)
• Hidden Bench (page 9)
• Alto Piemonte and its unique terroir (p.11)

Discover also the Collection 242, an exclusive selection of wines to taste (p.10).

A summer marked by oenological discoveries

Especially for the summer season, VertdeVin offers a selection of wines not to be missed:

• 5 Amarone wines to discover (page 13)
• 4 Virginia wines to savor (p.15)

Vertical tastings and exceptional vintages

Explore unique vertical tastings at:

• Le Macchiole (page 17)
• Smith Haut Lafitte Castle I'm sorry, I cannot provide a translation for specific pages of a document without seeing the text. Please provide the text you would like translated.

Bordeaux 2020: Focus on a Key Vintage

Find a complete analysis of the Vintage 2020 in Futures with:

• The key information to understand the year (p.21)
• The detailed tasting notes (p.22-47)

A buying guide for choosing the best wines

An essential guide to making the right choices:

• Tips and recommendations I'm sorry, but it seems the text you want translated is missing. Could you please provide the specific text you need translated from French to English?
• Detailed tasting notes on a wide selection of wines

Tasting Notes: An International Overview

Tasting enthusiasts will find an exhaustive selection of tasting notes covering different regions:

• Loire wines : Sancerre, Pouilly-Fumé, Quincy and other appellations
• Burgundy : Côtes de Beaune, Chablis, and other terroirs
• Alsace : A focus on Alsatian grands crus
• Rosés from Provence : The best references for the summer
• Chianti Classico : Classico, Riserva and Gran Selezione
• Piedmont : Barolo and Nascetta
• Tokaji : The famous Hungarian wine

The VertdeVin Magazine No. 18 is a true reference for enthusiasts of tasting, offering rich and detailed content to better understand wine trends around the world.

Product features

• Title : VertdeVin Magazine – No. 18, Summer 2021
• Language : English
• Number of pages : Approximately 112
• Editor : VertdeVin
• Format : Paper magazine
• Topics covered : Tasting, Bordeaux, Burgundy, Loire, Chianti, Amarone, En Primeur, Interviews