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![ID Reflex: Knowing and appreciating Burgundy wines | Arnaud Franel](https://athenaeum.com/7966-medium_default/id-reflex-knowing-and-appreciating-burgundy-wines-arnaud-franel.jpg)
By James Turnbull
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In the age of new technologies that prioritize an immediate approach, the ID reflex' collection offers structured syntheses, rich in information and practical advice. The presentation facilitates understanding, research, and memorization.
A graduate of the Wine & Spirit Education Trust, London, James Turnbull has worked in various roles over his 35-year career, including wine merchant, salesperson, and consultant. Sworn wine expert near the Commercial Court of Paris, he is the author of numerous books on wine.
Burgundy and its 5 regions
Villages, climates, soils: the Côte-d’Or, Chablis, the Côte Chalonnaise, and the Mâconnais.
Appellations
Producers.
Vineyard work
Wine production
Grape varieties
The economy of Burgundy wine
Storing Burgundy wine
Serving Burgundy wine
Red Burgundy pairings with dishes
White Burgundy pairings with dishes
Labels and vintages
Glossary
Data sheet
By James Turnbull