To receive your gifts for Christmas, please order before December 18th and opting for items indicated as in stock.
-
MenuBack
-
Wine Books
-
-
Librairie du vin
- Wine from A to Z
- Food & wine pairings
- Art & architecture
- Beautiful books
- Beers
- Cocktails & Spirits
- Management of your cellar
- Buying Guides
- Glossaries & dictionaries
- Wine tourism
- Tasting
- Antiquarian books
- Wine videos
- Wines & history
- Wine & health
- Natural Wines
- Comics & mangas about wine
- Wine Reviews
- Whisky
-
-
-
Le vin par région
- Corsican wines
- Jura wines
- Loire wines
- Other regions of France
- The wines of Alsace
- The wines of America
- The wines of Bordeaux
- The wines of Burgundy
- The wines of Champagne
- The wines of France
- The wines of Italy
- The wines of Languedoc
- The wines of Oceania
- The wines of Provence
- The wines of Spain
- The wines of the Rhône
- The wines of the Sud-Ouest
- The wines of the world
- Wines from the United Kingdom
- Wines of Africa
- Wines of Portugal
-
-
-
Littérature & essais
-
Sélection Spéciale
-
-
-
WINES MAPS
-
-
Aromas
-
-
Corkscrews
-
-
Glasses
-
-
Decanters
-
-
WINE ACCESSORIES
-
-
WINES
-
- News
24 heures pour devenir expert·e en vin (French edition) by Jancis Robinson | Dunod
Dunod
Available in stockBecome a wine expert in 24 hours with the practical guide by Jancis Robinson, the world's greatest wine critic. This book will teach you how to choose a bottle, taste, pair wines and food, and more. Compact and practical, it is filled with practical advice and tasting exercises. A must-have for all wine enthusiasts!
- Author
- Jancis Robinson
- Language
- French 🇫🇷
Visa, MasterCard, Amex, Paypal or 3 times, interest-free with Scalapay
0.01€ from 35€ of purchase in France and from 99€ throughout Europe
Delivery in France and around the world at home, at office or in a pickup point
Description
Discover the secret to becoming an expert in wine in just 24 hours with the French edition of the guide by Jancis Robinson, the world's greatest wine critic and former official advisor to Queen Elizabeth II's cellar. This small guide, as comprehensive as it is effective, offers you a simple method to master the art of wine.
You will learn to:
- Choose a bottle based on occasions and preferences.
- Taste wine with simple yet precise techniques to appreciate every nuance.
- Pair wines and dishes to enhance your meals.
- Determine the price to pay for a bottle based on its quality.
The book is also filled with practical advice and tasting exercises to put your new knowledge into practice. Whether you are a novice or an enlightened enthusiast, this guide is an essential tool for deepening your passion for wine.
Its pocket format makes it easily portable, ideal for taking it everywhere with you. Its clear and concise structure will allow you to quickly acquire the basics and subtleties of oenology.
Additional Information:
- Format: Pocket
- EAN13: 9782100870042
- ISBN: 978-2-10-087004-2
- Publisher: Dunod
- Publication Date: 08/28/2024
- Collection: Dunod Pocket
- Number of pages: 144
- Dimensions: 17.8 x 11.1 x 0.8 cm
- Weight: 84 g
- Language: French
Details
Data sheet
- Author
- Jancis Robinson
- Language
- French 🇫🇷
- Publisher
- Dunod
- Number of pages
- 114
- Size:
- 11 x 18 cm