"The aperitif dictionary | Arnaud Rafélis de Broves Paul-Antoine Solier Quentin Chapuis"
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  • "The aperitif dictionary | Arnaud Rafélis de Broves Paul-Antoine Solier Quentin Chapuis"

"The aperitif dictionary | Arnaud Rafélis de Broves Paul-Antoine Solier Quentin Chapuis"

Hachette Pratique

Available to order from the publisher, delivered within 7 to 15 working days

More than 200 definitions to know everything about the aperitif

By Arnaud Rafélis de Broves, Paul-Antoine Solier, Quentin Chapuis

Author
Arnaud Rafélis from Broves
Paul-Antoine Solier
Quentin Chapuis
Language
French 🇫🇷
€33.18
Available to order, delivered within 7 to 15 working days

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Description

More than 200 definitions to know everything about the aperitif!

From absinthe to zakouski, including beaujolais nouveau, beer, pickle, bottle opener, hangover, bar game, liqueur, pastis, platter, sausage, rum, barrel or wine, this quirky but very knowledgeable dictionary dissects over 200 definitions on the aperitif, this French way of life.

Find in this dictionary: Carefully chosen, funny, highly documented definitions brimming with illustrations. Anecdotes, portraits of producers and personalities for whom the aperitif is a high-level sport. Recipes and artisanal products to prepare the perfect aperitif.

Details

9782019463458

Data sheet

Author
Arnaud Rafélis from Broves
Paul-Antoine Solier
Quentin Chapuis
Language
French 🇫🇷
Publisher
Hachette Pratique
Number of pages
336
Size:
29.4 x 23.6 x 3.5 cm
Date of publication
October 25, 2022