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Matching food and wine in the best possible way while respecting good things. Stéphane Alberti advises us in the search for gustative harmony, from the vine to the stoves, from aperitif to dessert. He gives us the keys to confidently choose wines, beers, or spirits that will accompany our dishes and enhance our table. A connoisseur of tradition, he joyfully explores classic pairings. But as the Best Wine Merchant in France and a true conveyer of emotions, he surprises with unusual, original, and modern pairings. This book offers a combined "two guides in one" approach. Practical, suitable for all tastes and price ranges, it is enriched with numerous summaries, synthetic tables, and an index that facilitate its use.
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