Clos : Un patrimoine viticole, à la découverte des vins issus de 27 Clos (French Edition) by Benjamin Darreau

Clos: A Viticultural Heritage, Discovering the Wines from 27 Clos (French Edition), written by Benjamin Darreau with photographs by Thibaut Voisin and text by Philippe Toinard, is an exceptional book that immerses you in the exclusive and privileged world of clos wines.

These exceptional wines are produced in vineyard plots surrounded by walls, creating a unique microclimate and an atmosphere conducive to the flourishing of grape varieties. The book highlights 27 remarkable clos located in various wine regions of France, such as Alsace, Champagne, Jura, Loire, Burgundy, Beaujolais, Rhône, and Bordeaux.

Each clos is presented through a series of striking photographs taken by Thibaut Voisin, capturing the beauty and uniqueness of these often hidden places. Benjamin Darreau, sommelier at Atelier de Joël Robuchon in Paris, shares his expertise and passion for these rare wines, offering inspired tasting notes that unveil the soul of each wine.

Philippe Toinard, editor-in-chief of the magazines 180°C and 12°5 and a recognized gastronomic columnist, brings his in-depth knowledge of clos wines. He tells us the story of each estate, highlighting the specificities of the terroirs, notable vintages, and the ancestral know-how perpetuated to produce these wines of exceptional quality.

This book is much more than a simple guide: it is an invitation to travel through legendary terroirs, where time seems to have stopped to preserve a unique viticultural heritage. Each page is an open door to a world of refinement, tradition, and passion.

With its 255 richly illustrated pages, this hardcover book with imposing dimensions (36 x 26.5 x 3.9 cm) is a true work of art to be owned by all wine and heritage lovers. It is a reference work that will find its place in the library of any enlightened enthusiast.

Additional Information:

• Format: Hardcover
• EAN13: 9782732488530
• ISBN: 978-2-7324-8853-0
• Publisher: La Martinière
• Publication Date: 07/11/2019
• Collection: Cuisine-Gastro
• Number of Pages: 255
• Dimensions: 36 x 26.5 x 3.9 cm
• Weight: 2906 g
• Language: French

Book Summary:
Embark on a journey of discovery through an exceptional viticultural heritage across 27 clos selected by Benjamin Darreau. The photographs by Thibaut Voisin and the insightful commentary by Philippe Toinard take you to the heart of these privileged places, where each wall tells a story and each vine gives birth to unique wines. This book is a celebration of the art of wine, tradition, and the French terroir.