On the road of Italian wines | Ettore Scarlino

Italy competes every year with France for the title of the world's largest wine producer. However, Italian wines remain little known or misunderstood on this side of the Alps: the French only know their neighbor for wines from Tuscany, Lambrusco, or Prosecco, the latter being part of the Spritz cocktail whose consumption has surged in recent years. Yet Italy produces many other wines that are among the best and most sought after in the world. Ettore Scarlino offers with this book to discover the diversity and richness of Italian wine production: variety of climates and soils, native grape varieties, as well as renowned producers. Exploring Italian wines is the first book in France dedicated to this subject.