-
MenuBack
-
Wine Books
-
-
Librairie du vin
- Wine from A to Z
- Food & wine pairings
- Art & architecture
- Beautiful books
- Beers
- Cocktails & Spirits
- Management of your cellar
- Buying Guides
- Glossaries & dictionaries
- Wine tourism
- Tasting
- Antiquarian books
- Wine videos
- Wines & history
- Wine & health
- Natural Wines
- Comics & mangas about wine
- Wine Reviews
- Whisky
-
-
-
Le vin par région
- Corsican wines
- Jura wines
- Loire wines
- Other regions of France
- The wines of Alsace
- The wines of America
- The wines of Bordeaux
- The wines of Burgundy
- The wines of Champagne
- The wines of France
- The wines of Italy
- The wines of Languedoc
- The wines of Oceania
- The wines of Provence
- The wines of Spain
- The wines of the Rhône
- The wines of the Sud-Ouest
- The wines of the world
- Wines from the United Kingdom
- Wines of Africa
- Wines of Portugal
-
-
-
Littérature & essais
-
Sélection Spéciale
-
-
-
WINES MAPS
-
-
Aromas
-
-
Corkscrews
-
-
Glasses
-
-
Decanters
-
-
WINE ACCESSORIES
-
-
WINES
-
- News
Image of wine in Valais by Delphine Niederberger | Wine Museum, Sierre
1 Last items in stock
Wine is much more than just a beverage! It takes center stage – to sell itself, to please, to stand out – and surrounds itself with a whole visual identity imbued with ancient imagery. Between the pressure of competition and the demands of consumers, Valaisan wine and its image continue to evolve. How has the image of the Valaisan vineyard been constructed over time? And what about the present time? Which identity aspects are valued? And what visual language has Valaisan wine developed?
- Language
- French 🇫🇷
Visa, MasterCard, Amex, Paypal or 3 times, interest-free with Scalapay
0.01€ from 35€ of purchase in France and from 99€ throughout Europe
Delivery in France and around the world at home, at office or in a pickup point
Description
Wine is much more than just a beverage! It takes center stage – to sell itself, to please, to stand out – and is surrounded by a whole visual identity imbued with age-old imagery. Between competitive pressure and consumer demands, Valaisan wine and its image continue to evolve. How has the image of the Valaisan vineyard been constructed over time? And what about the current situation? Which identity aspects are valued? And what visual language has Valaisan wine developed?
With the contribution of eleven researchers, this book takes a look at the different images that have shaped the identity of wine in Valais, between rootedness and renewal, between tradition and opening up to a globalized world.
The decor of the cellars and landscapes, the tasting accessories, and digital marketing are all elements that place wine in the flattering spotlight. The construction of its image continues to evolve, between competitive pressure and consumer demands. The Wine Museum lifts the curtain on this spectacle that captures the eye and stimulates the imagination.
Edited by Delphine Niederberger, Director of the Wine Museum in Sierre: Diane Laugel, Wine Tourism in Valais: Sketch of a promising development ; Séverine André, The winemaker: producer and filmmaker ; Kevin Macherel, The first Harvest Festival in Sion ; Diego Rinallo and Guido Anselmi, The image of Valaisan wine on Instagram ; Charles-André Meyer, aka Taddé, Grapevine on the block ; Fabienne Défayes, The aesthetics of wine through the lens of photographers ; Simon Roth, The label, a habit that makes the monk? ; Bettina Tschumi, Iconography of the vine and wine ; Packaging and storytelling. What envelops the wine ; Jean-Charles Giroud, Characters in Valaisan wine posters ; Muriel Constantin Pitteloud, The world of wine on glossy paper: small advertising prints.
Details
Data sheet
- Language
- French 🇫🇷
- Publisher
- Infolio
- Number of pages
- 232
- Size:
- 23 x 28 cm
- Date of publication
- February 22, 2023