

Discover "1900 - 2004: A Century of Vintages in Burgundy" by Jacky Rigaux, an essential guide to understanding Burgundy vintages. This book explores the characteristics of each vintage since 1900, blending terroir and climate, with the memory of Henri Jayer.
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1900 - 2004: A Century of Vintages in Burgundy by Jacky Rigaux, published by Terre en vues, is an essential book for Burgundy wine enthusiasts. This book helps to understand the vintages through a century of Burgundy viticultural history, from 1900 to 2004.
Burgundy wines are renowned for their originality and their hierarchy, which are closely linked to the terroir and the climate of each year. Jacky Rigaux, with the invaluable memory of Henri Jayer, takes the reader on an in-depth exploration of Burgundy vintages.
Year after year, Jacky Rigaux guides us through the characteristics of Burgundy vintages. Each page reveals the climatic specifics and their impact on the quality of the wines. It is a true journey through time, tracing the evolution of viticultural practices and the determination of the people to create exceptional wines.
This book is a valuable tool for wine enthusiasts who wish to deepen their knowledge of Burgundy vintages. It helps to understand how climate and terroir influence each cuvée. Moreover, it tells the story and passion of the winemakers who, year after year, work tirelessly to produce unique wines.
This book, with its 141 pages, is a concentrate of knowledge and passion, offering a clear and detailed vision of Burgundy vintages. Its compact size (10 x 22 cm) and light weight (180 g) make it an ideal companion for all wine enthusiasts.
Data sheet
Discover "1900 - 2004: A Century of Vintages in Burgundy" by Jacky Rigaux, an essential guide to understanding Burgundy vintages. This book explores the characteristics of each vintage since 1900, blending terroir and climate, with the memory of Henri Jayer.