The Wines of the New World, Volume 3: North America (Canada, United States, Mexico) | Jaques Orhon

In collaboration with Hélène Dion, Foreword by Michael Mondavi

For each region, discover the faces, witnesses of a history and tradition, that are behind them.

Also included are the surface area and characteristics of the vineyard, the type of soil, climatic and geographical data, wine production statistics, current trends, regulations and practices in force, cultivated grape varieties, the winemaking process and production conditions, the proposed cuvées, as well as tasting notes.

A happy blend between the tasting notes of a sommelier with encyclopedic knowledge and the travel diary of a passionate globetrotter, this lavishly illustrated work represents the ultimate tool to learn everything about vine culture in a territory too often overlooked by similar works.