EducVin: Developing your skills as a wine taster by Jean-Claude Buffin

This book is like no other! It uses fun and meaningful exercises to improve YOUR tasting ability and YOUR knowledge of wine.
With more than 200 pages of diagrams, photos and descriptions, Educvin acts as YOUR guide as you discover and expand YOUR tasting abilities. With each sentence, you discover a new way of talking about the sensory, economic, political and commercial aspects of wine. Myths are debunked, and wine labels are explained, going far beyond the clichés of many wine << guides >>.
This book helps you to define YOUR own reference points for wine quality, using professional techniques and terminology. Educvin teaches you to use YOUR eyes, YOUR nose, YOUR mouth and YOUR memory whenever you taste a wine. It stimulates YOUR sensory intelligence and provides you with the means to identify and talk about wine quality. This << toolbox >> gives you countless tips on how to choose and taste wines with your mind.