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100 Extraordinary Bottles from the Most Beautiful Cellar in the World - Michel-Jack Chasseuil
Glénat Livres
2 Last items in stockMichel-Jack Chasseuil has amassed more than 40,000 bottles of prestigious vintages from France and abroad, some of which are over two centuries old. This unique collection, unveiled through the editions of his book around the world, draws the attention of international grand cru owners and public authorities. Wine enthusiasts will find tasting notes and detailed information on the finest wines.
- Author
- Michel-Jack Chasseuil
- Language
- French 🇫🇷
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Description
Michel-Jack Chasseuil dedicated his life to assembling an extraordinary collection of more than 40,000 bottles of fine vintages from France and abroad, some of which date back over two centuries. This frenzied treasure hunt was marked by numerous incredible adventures. His book, published in many countries such as China, Brazil, Italy, the Netherlands, Japan, Germany, Russia, and English-speaking countries, has brought this unique collection to light, attracting the interest of international grand cru owners and public authorities.
Michel-Jack Chasseuil's obsession is to transform this collection into a prestigious museum. He even created a public utility foundation for this purpose. The latest episodes of this saga are revealed in the paperback edition of this book, which has already captivated the wine world and is now accessible to a larger number of enthusiasts.
Wine lovers will also find in this book tasting notes, information on grape varieties, production, and much more about the greatest wines.
Information:
- Format: Paperback
- EAN13: 9782344000014
- ISBN: 978-2-344-00001-4
- Publisher: Glénat Livres
- Publication Date: 12/10/2013
- Collection: The Glass and the Plate
- Number of Pages: 480
- Dimensions: 23 x 14 cm
- Weight: 890 g
- Language: French
Details
Data sheet
- Author
- Michel-Jack Chasseuil
- Collection
- Glass and seat
- Language
- French 🇫🇷
- Publisher
- Glénat Livres
- Number of pages
- 480
- Date of publication
- February 26, 2014