Whisky "Cap a Pie" 45% | Whisky from Domaine Michel Couvreur

Whisky "Cap a Pie" 45% | Domaine Whisky Michel Couvreur

The Domain Michel Couvreur is an institution in the world of whisky, combining ancestral expertise and innovations in aging techniques. Michel Couvreur, of Belgian origin, began his career in production of wines in Burgundy before becoming passionate about whiskey production. He acquired the Molet cellars in Bouze-lès-Beaune In 1956, a unique cellar was carved 150 meters under the Burgundian rock, offering ideal conditions for the maturation of spirits: Humidity, , silence, and depth.

Michel Couvreur never mentions the origin of its distilleries on its labels, because according to him, the quality of a whisky comes primarily from the barrel and not from the distillation process. He believes that "90% of a whisky's quality comes from the barrel, and only 10% from the distillation process." This visionary approach allows him to create whiskies of great complexity and Balance, which he perfected throughout his career, and which continue to be produced in the cellars of the house with the help of his daughter and son-in-law after his death in 2013.

The Whisky "Cap a Pie" 45% is a blended malt unique, which combines whiskies aged between 4 and 12 years in Sherry casks. This influence of Sherry gives it a particular aromatic richness, which echoes the elegance and softness of the Burgundy terroir. The aging process in Sherry casks brings to the whiskey a fruity note and a round body, making it a particularly food lover.

The whiskies used for blending are carefully selected and closely monitored to ensure consistency and a optimal quality. Bottling at 45% alcohol helps preserve the full finesse of this whisky while offering a rich and full tasting experience.

• Nose The nose is elegant and fragrant, with notes of vanilla, of white fruits ripe, and a subtle touch of Sherry. These aromas blend harmoniously with nuances of oak and of light spices, creating a rich and inviting first impression.

• Mouth : On the palate, this whisky is round and food lover, with a texture Velvety which envelops the palace. The flavors of vanilla, of white fruits, and of raisins are well balanced, supported by the presence of the Sherry which adds an extra depth to the whole.

• Final : The final is fat and delicate, with lingering touches of dried fruits and of oak, leaving a pleasant and smooth sensation. The whiskey finishes with a light yet long note, marked by a Subtle influence of Sherry, which enhances the overall finesse.

The Whisky "Cap a Pie" 45% pairs perfectly with refined dishes and rich, flavorful dishes. It wonderfully complements grilled meats such as duck or the duck breast, where its smoothness and fruity aromas elegantly complement the richness of the meat. This whisky also proves to be an excellent choice to accompany aged cheeses such as the County, the Grana Padano or even the Brillac Castle, whose creamy texture blends harmoniously with the roundness and subtle notes of the whiskey. Finally, it pairs wonderfully with desserts made of dark chocolate, or even some fruit tarts like a Tarte Tatin or a lemon meringue pie, where the freshness and acidity of the fruits combine perfectly with the roundness and richness of the whiskey, bringing a delicate touch to the entire meal.

• Type of whisky : Blended Malt
• Brand / Distillery : Michel Couvreur
• Country of production : France
• Production region : Burgundy
• Alcohol content : 45%
• Volume : 0.70 L
• Influence of maturation : Sherry casks
• Trader : Michel Couvreur
• Age of the whiskies used : 4 to 12 years old