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Lessons on wine fermentation and wine making, by Mr. Béchamp,...Original publication date: 1863Part of the collection: LangRous1This book is part of a preservation project of French literature works carried out with the BNF.HACHETTE LIVRE and the BNF offer a catalog of unavailable titles, with the BNF digitizing these works and HACHETTE LIVRE printing them on demand.Some of these works reflect prevailing ideas of their time, which may be considered unacceptable today.Nevertheless, they are part of the history of ideas in France and may have scientific or historical interest.The aim of our editorial approach is to provide access to these works without endorsing their content.For more information, visit www.hachettebnf.fr
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