General Viticulture | Pierre Galet

The objective of this English translation is to present an overview of current French knowledge in the field of viticulture to a wider, non-French-speaking audience. Viticultural theories and techniques in the New World countries, such as Australia, the United States, New Zealand, South Africa, and Chile, have been, and in many cases remain, quite different from those in the traditional wine countries of Europe. The sharing of this knowledge would thus seem to be of interest.