Wine at the Table: Encyclopedia of Pairings
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  • Wine at the Table: Encyclopedia of Pairings

Wine at the Table: Encyclopedia of Pairings

Édition Artemis

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Author
Jacques-Louis Delpal
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Description

A ranking by major themes (starters, vegetables, beef, poultry, etc.), then by dishes, with a detailed description of their flavors. For each dish, a list of the best pairings, with a ranking of appellations by color for clarity. Rich illustrations featuring the winemakers and restaurateurs mentioned in the book, whether well-known or less known, as well as wine labels. Presentation of French grape varieties. A glossary of vineyard and wine-related terms.

Details

9782816004809

Data sheet

Author
Jacques-Louis Delpal
Publisher
Artemis
Number of pages
255
Date of publication
July 31, 2013