Dégustations fabuleuses : dans la cave des écrivains (French Edition) by Anne-Marie Royer-Pantin

Fabulous Tastings: In the Writers' Cellar by Anne-Marie Royer-Pantin is a literary work that celebrates the art of tasting through the eyes of writers. Published by Table Ronde in the Vermillon collection, this book invites readers to discover wine from a unique perspective, skillfully blending literature and oenology.

In this book, Anne-Marie Royer-Pantin takes us on a journey through the inns of literature, where succulent drinks and fascinating tales intertwine. Each page is a celebration of the magic of wine, its transformations, and the cousin beverages such as high lineage spirits, aged liqueurs, and fiery concoctions. The author offers an intimate inventory of fine wines and great books, an exploration of the secret territories of wine that will delight both reading and tasting enthusiasts.

Whether through the verses of Rabelais or the pages of Chardonne, the reader is invited to toast with the heroes of literature, savor legendary vintages, and discover anthology nectars. The book traverses the wines from Villon to Don Juan, from sauternes to Bohemian wine, from port to cognac, and from golden liqueurs to champagne, offering a unique sensory and intellectual experience.

Each chapter is a stop in an imaginary cellar, a place where mind and senses come together for an unforgettable celebration. The reader is invited to wander through the pages, reading with a click of the tongue, lingering under the arbor, or getting lost in the cellar, sharing a special moment with writers and their creations.

Fabulous Tastings: In the Writers' Cellar is a tribute to the pleasures of life, the great feasts of the spirit, and the delicious enchantments found at the crossroads of literature and oenology. This book is an ideal companion for quiet evenings, where reading is paired with a carefully chosen glass of wine, extending the pleasure of the senses beyond words.

With its 304 pages, this paperback book (21 x 14 cm) is a beautiful addition to any library dedicated to epicurean pleasures. Published on October 23, 2003 by Table Ronde, this work is part of the Vermillon collection and weighs 318 g. Written in French, it is accessible to all lovers of language and wine.

EAN13: 9782710326236
ISBN: 978-2-7103-2623-6