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The 4 Seasons of Wine (French edition) by Fottorino Alessandra & Pernot-Burlet Céline
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  • The 4 Seasons of Wine (French edition) by Fottorino Alessandra & Pernot-Burlet Céline
  • The 4 Seasons of Wine (French edition) by Fottorino Alessandra & Pernot-Burlet Céline

The 4 Seasons of Wine (French edition) by Fottorino Alessandra & Pernot-Burlet Céline

Hachette Pratique

Available to order from the publisher, delivered within 7 to 15 working days

Dive into a year at the heart of the vineyards with Les 4 saisons du vin by Fottorino Alessandra & Pernot-Burlet Céline. This graphic novel explores the impact of climate change on the vine, the work of winemakers, and our consumption habits. Discover seasonal recipes, tasting tips, and a vision of wine in 2050. A captivating work for all enthusiasts of wine and gastronomy.

Author
Alessandra Fottorino & Céline Pernot-Burlet
Language
French 🇫🇷
€23.65
Available to order, delivered within 7 to 15 working days

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Description

The 4 Seasons of Wine is a graphic work that offers a captivating dive into the heart of the world of vines, gastronomy, and wine through the eyes of authors Alessandra Fottorino and Céline Pernot-Burlet. Following the success of their first graphic novel, In Vino Femina, they return with a work that goes even further in exploring the connection between humans, nature, and wine.

This book is much more than just a guide on wine. It explores in detail how climate change impacts the vine, the environment, the work in the cellar, and even the way we consume wine today. Throughout the seasons, we discover who does what in the wine-making process, how, and especially why. The authors question modern practices in viticulture, highlighting current issues and providing avenues for reflection for the future.

In this new graphic novel, you will be invited to spend an entire year in the vineyard, from winter pruning to the harvest, including the spring blossoming. Each season reveals new discoveries about how the vine reacts to climate variations, how winegrowers adapt their methods, and how we, as consumers, are connected to this natural cycle.

The book is not limited to the description of the vineyards. You will also find gourmet recipes, perfectly paired with seasonal products, to enhance your wine tastings. The food and wine pairings suggested by the authors are both creative and accessible, allowing everyone to discover new gastronomic pleasures.

Moreover, the book offers insights into the different stages of wine production, as well as details on essential accessories for a successful tasting, such as the right wine glass, the ideal corkscrew, or the suitable decanter.

And finally, a fictional fifth season imagines what viticulture could be like in 2050. Through this projection, the authors encourage us to think about the future of the vine and the planet, posing a central question: what will living wine look like in a few decades?

Whether you are a wine enthusiast or a professional, this book is a true ode to the culture of wine, its terroir, and its craftsmen. The 4 Seasons of Wine offers a fresh and innovative perspective on how we can approach and appreciate wine while respecting nature.


Product Features:

  • Format: Hardcover
  • EAN13: 9782019467135
  • ISBN: 978-2-01-946713-5
  • Publisher: Hachette Pratique
  • Publication Date: 02/10/2024
  • Collection: Wines & Beverages
  • Number of Pages: 192
  • Dimensions: 25.6 x 19.2 x 1.7 cm
  • Weight: 718 g
  • Language: French

Details

9782019467135

Data sheet

Author
Alessandra Fottorino & Céline Pernot-Burlet
Language
French 🇫🇷
Publisher
Hachette
Number of pages
192
Date of publication
October 2024