Sake and the Wines of Japan (English Edition) by Anthony Rose

Sake, the iconic Japanese beverage, often intrigues wine enthusiasts. In his book Sake and the Wines of Japan, renowned critic Anthony Rose demystifies this fascinating world. Through a thorough analysis, Rose addresses the history of sake, its role in Japanese culture, and the various brewing methods.

The book stands out for its clarity and wealth of information, making a sometimes complex subject accessible. You will discover how sake has become a globally recognized beverage, as well as the specifics of its production, from rice cultivation to fermentation.

Rose doesn't just explain the production process; he also offers an in-depth analysis of the unique flavors of sake, allowing readers to appreciate the full complexity of this drink. Additionally, detailed profiles of major producers in Japan provide insight into the artisans shaping today's sake market.

This book is aimed at both novices and experts. Wine enthusiasts will find interesting parallels with their passion, while sake connoisseurs will appreciate the depth of the information provided.

Anthony Rose is a well-known figure in the world of wine and sake. An award-winning critic, he regularly writes for publications such as Decanter, The World of Fine Wine, and the Financial Times. He is also co-chair of the Australian panel at the Decanter World Wine Awards and teaches a sake course in London.

This book is an essential reference for understanding and appreciating sake at its true value, thanks to an expert and passionate pen.

Features:

• Title: Sake and the Wines of Japan (English edition)
• Author: Anthony Rose
• Format: Paperback
• ISBN: 9781913141790
• Publication Date: 29-10-2018
• Weight: 0.61 kg
• Dimensions: 156 x 234 mm
• Language: English