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Le Pineau des Charentes - Pierre-Brice Lebrun | Quatre chemins
Quatre chemins
Available to order from the publisher, delivered within 7 to 15 working daysExplore the fascinating history of Pineau des Charentes, a product of chance according to the legend of 1589. Pierre-Brice Lebrun takes you through four centuries of winemaking traditions in the regions of Charente and Charente-Maritime. Discover the secrets of making this unique wine, white or rosé, recognized as AOC, which can be enjoyed both as an aperitif and in many culinary recipes. An essential book for wine and gastronomy enthusiasts.
- Author
- Pierre-Brice Lebrun
- Language
- French 🇫🇷
€8.44
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Description
"Pineau des Charentes" by Pierre-Brice Lebrun is a detailed exploration of the history and traditions of the famous French aperitif. According to legend, Pineau des Charentes was born by accident in 1589. Since then, the winemakers of Charente and Charente-Maritime have dedicated themselves to perfecting this unique drink, made from grape must and Cognac eau-de-vie.
This book guides you through four centuries of craftsmanship and passion. Whether white or rosé, Pineau des Charentes is a recognized AOC, enjoyed as an aperitif and used in a variety of culinary recipes.
Pierre-Brice Lebrun shares his knowledge and love for this exceptional wine, providing readers with an immersion into the Charentais terroir. Whether you are a wine enthusiast or a professional, this book will enhance your understanding and appreciation of Pineau des Charentes.
Key Points:
- A historical and cultural dive into the world of Pineau des Charentes
- Authentic recipes showcasing Pineau
- A passionate author and wine expert
Why this book? This book is ideal for anyone looking to learn more about Pineau des Charentes, whether to enhance their personal knowledge or to impress during tastings. It is suitable for both wine enthusiasts and professionals.
Details
9782847841749
Data sheet
- Author
- Pierre-Brice Lebrun
- Language
- French 🇫🇷
- Publisher
- Quatre chemins
- Number of pages
- 64
- Date of publication
- June 12, 2008
Explore the fascinating history of Pineau des Charentes, a product of chance according to the legend of 1589. Pierre-Brice Lebrun takes you through four centuries of winemaking traditions in the regions of Charente and Charente-Maritime. Discover the secrets of making this unique wine, white or rosé, recognized as AOC, which can be enjoyed both as an aperitif and in many culinary recipes. An essential book for wine and gastronomy enthusiasts.
