

By Zerah Ezekiel
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Marseille, the most beautiful city in France? Maybe. But Marseille, the tastiest city in France, that's for sure! At least that's what Ezekiel Zerah intends to show you by embarking you on a crazy culinary day in the heart of the city.
In 24 hours, make your way from the markets to the Old Port, passing through the restaurants of the Calanques and the best bakeries. For each hour, several topics and a small summary that helps you navigate through the book.
Fancy a quick coffee when you wake up at 7 a.m.? See page 56 for a report on Marseille's cafés. Feeling a little thirsty around 11 a.m.? We tell you about the legendary grape juice of the Uvale Station on page 104. Hungry at 1 p.m.? It's time to take the bouillabaisse route, page 152.
And so on until the middle of the night where you will discover the links between food and rap, food and politics and food and the mafia in the Phocaean city.
Pssst! As we are in Marseille, we have reserved an extra hour for you, the 25th for gourmets who never stop.
Data sheet
By Zerah Ezekiel