BREAD Éditions is an independent publishing house founded by Thomas Teffri-Chambelland, French Champion of Panettone. Specializing in the wheat-bread sector, it publishes professional, technical, and specialized works, offering a novel approach, far from the classic publishing circuits.

📖 Our values:
✔️ Expertise: Specialized books written by experts in bread and baking
✔️ Commitment: Ethical and responsible production, with printing in Italy on paper from sustainably managed forests
✔️ Support for independent publishing: Your purchase contributes to free and fair publishing

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