![The Nose of Wine: The 12 Defects of Wine](https://athenaeum.com/8318-medium_default/the-nose-of-wine-the-12-defects-of-wine.jpg)
![The Nose of Wine: The 12 Defects of Wine](https://athenaeum.com/8318-medium_default/the-nose-of-wine-the-12-defects-of-wine.jpg)
Le Nez du Vin contains a collection of aromas to smell accompanied by a book to allow you to progress quickly in tasting.
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0.01€ from 35€ of purchase in France and from 99€ throughout Europe
Delivery in France and around the world at home, at office or in a pickup point
- 12 flavours to immediately recognise the tastes of cork, oxidation, reduction: 1 vegetable, 2 chard, 3 vinegar, 4 glue, 5 soap, 6 sulphur, 7 rotten egg, 8 onion, 9 cauliflower, 10 horse, 11 mouldy-earthy, 12 cork.
- A book that looks at the main olfactory defects of wine:
What are their origins? When and how to avoid them? Can they be removed or mitigated?
Another essential complement to the 54 aromas. An essential tool for professionals (oenologists, sommeliers, winemakers, coopers, etc.) and amateurs who want to "go further".
Cloth boxed book, carmine red, size 172 x 247 x 35 mm, weight 600 g.
Made in France. The flavours are guaranteed for 5 years. A box can be kept for up to ten years in good conditions.
Data sheet
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Le Nez du Vin contains a collection of aromas to smell accompanied by a book to allow you to progress quickly in tasting.