

Discover "The Loire Valley: Lands of Chenin", an immersion into the world of the legendary Chenin grape at the heart of the Loire Valley. This collective work reveals the secrets of Chenin, from the metamorphic rocks of the Armorican Massif to the sedimentary soils of the Paris Basin. Between history, AOC, and testimonials, this richly illustrated 352-page book is a must-have for enthusiasts and professionals. Multidisciplinary contributions and support from UNESCO pay tribute to this exceptional grape variety.
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"The Loire Valley: Lands of Chenin", published by Les Caves se rebiffent, is a unique book dedicated to Chenin, this emblematic grape variety of the Loire Valley, where Angers sweetness and Touraine tenderness meet. For the first time, a book delves deeply into the multiple facets of this grape variety, renowned for producing wines of exceptional richness.
The authors describe the two major geological areas where Chenin fully expresses itself:
These unique terroirs help to better understand the behavior of Chenin in the production of dry, sweet, and sparkling wines, each type having an inimitable signature.
This book brings together academics, researchers, oenologists, winemakers, academicians, and sommeliers, all passionate about Chenin and its varied expressions. Their contributions offer a rich and multidimensional perspective:
With 352 pages adorned with remarkable photographs and illustrations, this book is intended for both experts and newcomers. The focus is on the natural diversity of this northern vineyard, where Chenin harmoniously interacts with local ecosystems, whether in the vineyards or the cellars.
This project benefited from the support of the Union Nationale des Œnologues de France – Region Val de Loire and the UNESCO Chair "Culture and Traditions of Wine" of the University of Burgundy. An additional tribute to the historical and cultural importance of Chenin in the world wine heritage.
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