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The 10 Secrets of Champagne by Nadine Champenois is a fascinating guide about the world's most famous sparkling wine. Discover the secrets of Dom Pérignon, the formation of bubbles, and the recipes for choosing and tasting a good champagne. This book allows you to shine in social settings with in-depth knowledge of this divine beverage. The author, a journalist living in Champagne, traces the history of the vineyard from its origins to its global development.
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The 10 Secrets of Champagne, written by Nadine Champenois and published by Chiron, is an essential guide for all champagne enthusiasts. This sparkling wine, known for being festive and joyful, reveals some of its secrets in this captivating work.
Who is Dom Pérignon?
How do the bubbles form? What is the recipe for a good champagne? How to choose a good champagne?
These are some of the questions answered in this book, allowing you to shine in conversations about this divine beverage.
The author, Nadine Champenois, is a journalist living in Champagne, where she works for several magazines. To write The 10 Secrets of Champagne, she studied the history of the Champagne vineyard from its origins to the worldwide development it enjoys today as the "wine of kings and king of wines".
Data sheet
The 10 Secrets of Champagne by Nadine Champenois is a fascinating guide about the world's most famous sparkling wine. Discover the secrets of Dom Pérignon, the formation of bubbles, and the recipes for choosing and tasting a good champagne. This book allows you to shine in social settings with in-depth knowledge of this divine beverage. The author, a journalist living in Champagne, traces the history of the vineyard from its origins to its global development.