Simplissime: The simplest book to understand wine in the world.

100 essential questions about wine explained and illustrated for a quick understanding at a glance.

In the vineyard: What is wine? What are the main grape varieties in the world? What is terroir?...
In the cellar: What is fermentation? Why is sulfur used? How is wine made?...
Wine at the table: Which wine for which occasion? Which wine for which dish?...
Choosing, buying, storing: How not to make a mistake? Knowing how to read a label...
Tasting: How to taste wine? What are the aroma families? How to describe wine well?...
The vineyards of France and the world
All presented in the graphic formula that made Simplissime successful: a beautiful illustration and a summary of the subject at a glance

Super precise, Super clear, Accessible to all!