Chablis Blanc "Côte aux Prêtres" 2020 | Wine from Domaine d'Athénaïs de Béru

Chablis Blanc "Côte aux Prêtres" 2020 | Wine from Domaine d'Athénaïs de Béru

Located in the heart of Chablis, the Domaine Athénaïs de Béru is a key player in organic (ECOCERT) and biodynamic (DEMETER) viticulture. Thanks to a meticulous, respectful, and artisanal approach, the estate precisely and authentically expresses the uniqueness of each plot. Each vintage is treated with rigorous attention, allowing the revelation of a truly unique aromatic identity.

The "Côte aux Prêtres" 2020 cuvée is named after an ancient pilgrimage route leading to Vézelay to join Compostela. Situated on a west-facing dome, this plot benefits from a gentle slope swept by a constant wind, preserving freshness and promoting optimal ripeness. The soils, made up of Kimmeridgian limestone scree, gradually release crystals and minerals that are reflected in the wine's aromatic profile.

• Appearance: Brilliant pale yellow with silvery reflections.
• Nose: Elegant and complex, it reveals subtle notes of fresh citrus, aromas of white flowers, and a characteristic saline minerality. Delicate touches of green apple and pear enrich the bouquet.
• Palate: The texture is ample and silky, with a beautiful mineral tension guiding the tasting. The flavors of citrus and white fruits harmonize with iodized notes and a slight salinity.
• Finish: Long, precise, and saline, it leaves a crystalline and refreshing imprint on the palate.

The Chablis "Côte aux Prêtres" 2020 is an elegant and structured wine, ideal for enhancing delicate and refined dishes.

As a starter, it will perfectly accompany a sea bream tartare with citrus, where the freshness of the fish will balance with the wine's saline tension.

For a main course, opt for a salt-crusted sea bass, where the finesse of the fish will enhance the wine's minerality and salinity.

It will also pair well with a creamy asparagus and parmesan risotto, creating a beautiful harmony between the creamy texture of the dish and the liveliness of the Chardonnay.

For cheese, pair it with a fresh Chavignol goat cheese or a young Comté, which will highlight the wine's saline and mineral notes.

For the ultimate gastronomic experience, enjoy it with poached lobster with lemon butter, where the dish's richness will be enhanced by the wine's freshness.

Serve this Chablis "Côte aux Prêtres" 2020 at an ideal temperature of 12-14°C to reveal all its finesse and aromatic complexity. A slight aeration of 30 minutes in a decanter is recommended to allow the wine to fully develop its aromas.

• Type: Dry white wine
• Appellation: Chablis (Burgundy)
• Grape Variety: Chardonnay
• Vintage: 2020
• Terroir: Kimmeridgian limestone scree, mineral-rich soils
• Altitude: Gently sloping west-facing plot
• Alcohol content: 13%
• Aging: Carefully aged to preserve the purity of the fruit
• Format: 75 cl bottle
• Serving temperature: 12-14°C
• Ageing potential: 8 to 12 years

The Chablis "Côte aux Prêtres" 2020 from Domaine Athénaïs de Béru is a true ode to the purity and minerality of the Chablisien terroir. Thanks to rigorous and respectful viticulture, this wine precisely expresses the strength of the terroir and the elegance of Chardonnay. Whether for accompanying a refined dish or for a meditative tasting, this white wine offers an unforgettable tasting experience.